Pineapple Syrup

Fermented pineapple honey combines the natural anti-inflammatory and mucolytic properties of pineapple with the soothing, antimicrobial benefits of honey, creating a potent natural remedy primarily used for cough relief and gut health. The fermentation process enhances the bioavailability of nutrients & introduces probiotic bacteria, which support the immune system & digestive balance.

Key benefits include:

Soothing Respiratory Issues: Pineapple contains bromelain, an enzyme that helps break down mucus & reduce inflammation in the throat & sinuses, while honey coats the throat to suppress coughing.

Immune System Support: The combination provides antioxidants, vitamins (such as Vitamin C and B vitamins) & beneficial bacteria that help boost immune function.

Digestive Health: Probiotics generated during fermentation aid digestion & help maintain a healthy gut microbiome.

Anti-Inflammatory Effects: Bromelain & honey both possess anti-inflammatory properties that can help reduce swelling & irritation.

Bromelain is the primary active enzyme in pineapple that drives the health benefits of fermented pineapple honey. It is a group of proteolytic enzymes (protein-digesting) found abundantly in the fruit’s core & stem.

*Key Roles of Bromelain in the Remedy: Mucolytic Action: Bromelain helps break down & thin mucus, making it easier to expel from the airways. This is the primary mechanism behind the remedy’s effectiveness for coughs, bronchitis & sinus congestion.

Anti-Inflammatory Power: It significantly reduces swelling & inflammation in the throat, sinuses & respiratory tract by modulating the body’s inflammatory response. This helps soothe sore throats & ease breathing.

Digestive Aid: As a protease, bromelain breaks down dietary proteins into amino acids, facilitating digestion & reducing bloating or heaviness after meals. The fermentation process may enhance this by pre-digesting some compounds.

Immune Modulation: Research suggests bromelain can help regulate the immune system, potentially reducing the severity of allergic reactions & supporting the body’s defense against infections.

Ingredients: Pineapple with the core and skin, Raw Wildflower Honey, Filtered Water, Brandy

Suggested Use: Take a Tablespoon several times a day as needed (contains 25% Brandy for warming & preservation) so don’t exceed suggested Use.